• France has made the reinforcement of its agro-environmental and climate measures a priority. These environmental measures consist of financial aid given to farms and other agricultural institutions that adopt practices that are designed to help the environment
  • Due to a rapidly changing climate caused by global greenhouse gas emissions, managing and providing for food security through innovative methods must be a key focus of international actors in the years to come.
  • Coteaux du Layon is a sweet white wine made in the Loire Valley of western France. Known as the “Garden of France,” the Loire Valley is famed for its stunning castles, breathtaking scenery and its high quality wine and agricultural production.
  • After a strong year of exports in 2014-2015, exports of French Cognac liquor are continuing their already strong season of exports over the 2015-2016 period. Cognac exports increased 4.9% by volume and 10.4% in value.
  • France has released its new comprehensive plan for the development of sustainable management of all agroforestry systems. Agroforestry systems bring together forestry and agricultural production in the same location, harkening back to traditional farming techniques.