Food Security

French experts of INRA and CIRAD (French agricultural research institutes) take the challenge to feed the world in a sustainable, healthy way. They created a platform called “Agrimonde”, which aims to explore future scenarios for worldwide agricultural and food system. On January 12th 2012, INRA and CIRAD, the best agronomy research centers in Europe, presented […]

The Montbeliarde and the Normande: two local hardy breeds with a high level of protein in their milk and attractive meat properties. In comparison with the Prim’holstein, the Montbeliarde and the Normande (as well as other local hardy breeds) produce less milk, but with a higher protein and/or fat content that makes it a better […]